San Miguel de Allende
Culinary Experience Spring 2026
San Miguel de Allende, Mexico
March 2026
Limited Small Group Experience – Join the Waitlist
Discover a town of vibrant culture, rich culinary traditions, and welcoming locals. Stroll cobblestone streets, admire colorful murals, and savor dishes that celebrate Mexico’s diverse flavors. A trip for your senses and a journey for your soul.
The Experience
Rooftop Welcome Dinner: Start your journey with a breathtaking rooftop dinner overlooking San Miguel’s colorful streets. Meet your fellow travelers, toast to a week of adventure, and savor locally inspired flavors.
Market Tour & Cooking Class: Create an authentic meal with fresh market ingredients alongside a local chef.
Mezcalero Tasting: Learn the art of crafting artisanal mezcal.
Chocolate Tasting Workshop: Delve into the rich history and preparation of cacao. Taste, learn, and experience this treasured ingredient during a hands-on workshop.
Gourmet Dinners: Enjoy two exceptional gourmet dinners at San Miguel’s finest restaurants, where chefs balance tradition and innovation in every dish.
Free Exploration & Reflection: Ample time to wander cobblestone streets, explore art galleries, and enjoy quiet reflection.
Pricing and Registration
Early Registration: $1,999
Spots are intentionally limited to maintain a personalized, boutique experience.
Pricing will increase to $2,100 as the itinerary is finalized.
Join the waitlist and be notified when registration opens.
Limited to 10 guests. (Minimum 6)
What’s Included
Your trip experience has been carefully curated to blend culture, cuisine, and connection — all in a relaxed, small-group setting.
Included:
5 nights at a boutique hotel in the heart of San Miguel de Allende (double-occupancy)
Rooftop welcome dinner with curated local menu
Two gourmet dinners at top San Miguel restaurants
Guided market tour and hands-on high-end cooking class
Mezcalero tasting experience with a local expert
Interactive cacao workshop and tasting
Daily breakfast (except arrival day)
All scheduled tours, tastings, and cultural experiences
Local guides and on-site retreat host (me!)
Transportation for included activities
Not Included:
Airfare
Airport transfers (can be arranged)
Meals and activities not listed above
Travel insurance (recommended)
Upgrades or add-ons (single occupancy lodging, extra night stay)
Day-by-Day Itinerary
Day 1 – Arrival & Rooftop Welcome Dinner
Check in to your boutique hotel
Evening rooftop welcome dinner
Day 2 – Market & Mezcalero Tasting → Gourmet Dinner #1
Morning stroll through a lively local market
Afternoon mezcalero tasting with a local guide
Evening gourmet dinner at a top San Miguel hotspot
Day 3 – Mexican Cooking Class & Market Tour
Morning market tour to select fresh ingredients
Hands-on cooking class
Evening free to explore or relax
Day 4 – Cacao Workshop → Gourmet Dinner #2
Morning cacao workshop: history, preparation, and tasting
Evening gourmet dinner at another San Miguel hotspot
Day 5 – Free Exploration & Optional Evening Cocktail Hour
Day for independent exploration of the town’s art, architecture, and culture
Optional evening cocktail hour to share experiences and insights
Day 6 – Farewell Breakfast & Departures
Breakfast together
Check-out and departures
About Your Host
My life's journey has been deeply intertwined with food. For over a decade, I immersed myself in the restaurant industry, gaining firsthand knowledge of kitchen operations and the powerful way meals bring people together. Following that, my parents and I dedicated 20 years to an online specialty food business, where we connected home cooks with exquisite gourmet ingredients from across the globe.
This extensive experience provided me with a profound understanding of food, not merely its taste, but also its ability to narrate the story of a place. Now, as a seasoned travel advisor and food expert, I curate unique retreats that allow travelers to discover destinations through the lens of their local kitchens, bustling markets, and cherished dining tables.
In San Miguel, I'll guide you beyond the obvious, delving into the city's rich culinary heart. We'll explore not just where to savor incredible food, but how food intricately shapes the local culture. Together, we will uncover, taste, and share meals that will resonate with you long after your journey concludes.
Come explore the world with me, one bite and one sip at a time.
FAQ
Do I need to be a “foodie” to come?
Not at all! If you enjoy food, culture, and travel, you’ll fit right in.
Is airfare included?
No, flights are not included, but I can assist you with booking travel.
What if I’m a solo traveler?
Perfect! Many of my guests are solo travelers. You can choose single occupancy or be matched with a roommate.
Is there free time?
Yes. The schedule balances guided activities with downtime so you can explore at your own pace.
What meals are included?
Included in the trip price are three dinners with beverages and daily breakfasts. The cooking class allows you to enjoy what we create that day.
Can you accommodate food allergies or sensitivities?
To some extent, yes. Restaurants and the cooking class can accommodate certain dietary needs (e.g., gluten-free, vegetarian). However, this may be less likely at food stands or with street vendors. Please reach out if you have specific concerns.
Accessibility
San Miguel de Allende is a UNESCO World Heritage city celebrated for its cobblestone streets, hilly terrain, and historic architecture — all part of its charm, but they can also pose challenges for guests with mobility limitations.
Here’s what to expect:
Terrain: Many streets are uneven and steep, with narrow sidewalks. Wheelchair users and travelers with balance or stamina concerns may find some areas difficult to navigate without assistance.
Accommodations: Boutique hotels vary widely. Some offer accessible rooms or ground-floor options, but older colonial buildings often have stairs and limited elevator access.
Transportation: Private vans with space for folding wheelchairs can be arranged, though fully lift-equipped vehicles are limited and must be booked in advance.
Activities:
Cooking class, mezcal tasting, and cacao workshop can be made accessible depending on the venue choice — this will be a priority when finalizing partners.
Rooftop welcome dinner venues often require stairs; we can confirm step-free access or arrange alternate seating options.
Support: We’re happy to coordinate local assistance, mobility rentals, or accessible transportation with advance notice.
My goal: to make this retreat as inclusive and comfortable as possible. If you have specific accessibility needs, please reach out before booking so we can confirm the necessary accommodations and adjustments.
Spaces are limited to just 10 food lovers to keep the group intimate and personal.
Click below to join the waitlist and be the first to know when registration opens.